Sheila Manzano (MD & Founder, Three Little Birds PR) and Harold Nelson (Chairman & Founder, Nelson Hotels)
One of the London Stock Exchange’s top ‘Companies to Inspire Britain’, Nelson Hotels has appointed Three Little Birds PR to manage the press communications and support the launch of a new restaurant, Palm Court Restaurant, Bar & Piano Lounge.
Cheshire-based Nelson Hotels includes the Grosvenor Pulford Hotel and Spa and three award-winning inns, The Pheasant Inn (Tattenhall), The Fishpool Inn (Delamere) and The Bear’s Paw (Warmingham).
Family owned and operated, the company is a principal provider of quality accommodation and food establishments. With over 50 years of experience behind the company, Nelson Hotels is continually developing its hospitality offering to ensure every guest and diner receives a welcoming and memorable experience across all venues.
Situated in the Grosvenor Pulford Hotel, Chester, the £2 million overhaul of the former Ciro’s Restaurant is currently underway. The new Palm Court Restaurant, Bar & Piano Lounge will offer ”quality product, cooked simply and served with the utmost attention to detail. A perfect combination of relaxing atmosphere, exquisite food and impeccable service will make a visit to the Palm Court not just a meal, but an experience”.
The restaurant, designed by award-winning design agency Lister Carter is due to open to the public on Friday 6th July, 2018 following its official launch celebration on Thursday 5th July 2018.
Harold Nelson, Founder and Chairman of Nelson Hotels said “The Palm Court Restaurant, Bar & Piano Lounge will be unique to the region. All of the Nelson Hotels sites offer quality cuisine in a spectacular setting. Our newest restaurant will have the welcoming feel that is a signature of our brand and ethos, as well as offering a completely different dining experience. With a brigade of highly trained chefs led by our Group Executive Chef Paul Prescott, the Palm Court Restaurant, Bar & Piano Lounge will be offering both refined and casual dining across an assortment of menus in a chic relaxed setting.”
Of the Three Little Birds PR appointment, marketing director Lucy Nelson said “the agency presented in a robust and creative plan to build awareness of the restaurant with relevant UK media. They have also demonstrated a clear understanding of our company ethos. We are excited to be working with Three Little Birds PR through the launch of the Palm Court Restaurant, Bar & Piano Lounge.
Sheila Manzano and Kayleigh Johnstone will jointly manage the account, supported by the Three Little Birds PR team. Sheila said “This is a particularly exciting project. With the Palm Court Restaurant, Bar & Piano Lounge right on our doorstep, it will be a pleasure to showcase the delights of Cheshire business, talent and food to the UK media. We look forward to working closely with Nelson Hotels on the launch.”